What values are communicated?

The key words for the Nordic kitchen are PURE, FRESH, SIMPLE, and ETHICAL.

This means:

• An understanding of the importance of a sustainable lifestyle

• Respect for nature and the preservation of natural resources

• High ethical standards of animal breeding and animal welfare

• Efficient use of natural resources in all parts of the supply chain

• Good working conditions and employment regulations

Read the Manifesto for the New Nordic Cuisine

Photo: Fenella Mett