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Autumn Produce

Cauliflower, broccoli and brussel sprouts.

Beetroots, turnips, parsnips and other root vegetables. Apples, pears and wild mushrooms.

Herring, lavaret, vendace, pike, roe, shrimp, lobster and crayfish.

Elk, wild duck and lamb. wild game elk, deer, game birds. 

Blueberries, lingonberries and cloudberries.